Purani Delhi Masala Namakpare

Some cravings can only be fixed with crispy namak pare, especially one that tastes straight out of the winding streets of Purani Delhi. Fried in groundnut oil and shaped for that perfect bite, they’re sturdy enough for dipping and light enough to snack straight from the pack. Nutmeg and clove deepen the flavour, while hing ties everything together with that delightfully pungent note. When nostalgia meets mindful snacking, this masala namak para makes its case with pride.

BENEFITS:

• Delivers a clean, audible crunch that instantly signals freshness.

• Traditional seasoning makes it appealing across age groups.

• Dry, crisp finish keeps fingers clean and flavours intact.

• Works equally well for solo snacking or sharing at the table.