Question 1

Is Let's Try Foods makhana fried in palm oil?

Accepted Answer

No. Our flavoured makhana is roasted, not fried. There is no palm oil at any stage of the process.

Question 2

What makhana flavours does Let's Try Foods offer?

Accepted Answer

Let's Try Foods offers peri peri makhana, pudina makhana, Himalayan salt makhana and lime chilli makhana, among other roasted foxnut variants.

Question 3

Is roasted makhana healthier than fried snacks?

Accepted Answer

Roasted makhana (foxnut) is naturally low in fat, contains plant protein and is gluten-free. Roasting (rather than frying) avoids the added fat and oil that traditional namkeen carries.

Question 4

Are Let's Try Foods makhana products gluten-free?

Accepted Answer

Yes. Foxnuts are naturally gluten-free, and our flavour seasonings do not contain wheat or maida.

Question 5

How long do Let's Try Foods makhana stay fresh?

Accepted Answer

Each pack carries an individual best-before date. Roasted makhana typically stays fresh for several months in a sealed pack — refer to the packaging for the exact shelf life.

Makhana

Lime and Chilli Makhana

Black Salt Makhana

Hot Spicy Makhana

Pudina Makhana

Peri Peri Makhana