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You don’t rush a snack like the Let’s Try Bhakarwadi. The crunch asks for a pause, the spices invite another bite, and before you realise it, the pack is lighter. Crisp coils crackle softly before releasing a slow-build of sweet, tangy, and spiced notes. By cooking the Bhakarwadi snack in groundnut oil, we keep the experience clean and conscious, supporting heart-friendly snacking without changing the soul of the food. It is honest, traditional, and made to be shared.
No palm oil or trans fats, making it easier to enjoy regularly without second thoughts.
Gentle on the palate, without leaving dryness or oiliness behind.
Designed for slow, intentional snacking.
Balanced sweet–spice profile for shared family plates.